Eat healthy while enjoying a decadent dessert with this almond and pb balls! Sweet, chocolatey and melt-in-your-mouth - these little balls are a great snack whenever a sweet craving hits!
makes 8-10 balls
INGREDIENTS
Almond Meal or Flour, 2 cups
Vanilla Protein Powder, 2 tbsp
Chia Seeds, 1 tbsp (optional)
Coconut Oil, 1 tsp
Maple syrup, 1 tbsp
Peanut Butter, 1/4 cup
Water, if needed
Dark Chocolate, 1/4 cup (melted)
METHOD
In a bowl, add all your ingredients except for the melted dark chocolate.
Add a splash of water, if the dough is dry and not clumpy.
Roll into smooth balls and place in the freezer to set. About 15 mins.
Spoon some melted butter over the balls and return to the freezer until the chocolate sets.
Eden loves creating delicious and simple plant-based recipes. She loves to show how easy and fun vegan living can be and hopes to inspire more people to have some fun in the kitchen and eat more plants.