Love the flavours ofFerrero Rocher? You can now make them at home in a form of a bliss balls! It's a healthier version that'sguilt-free to have everyday as isor on top of your favourite smoothies and nice creams!
Water, as needed (to bind all the ingredients together)
FILLING & TOPPING
Whole Hazelnuts, a handful
Biscoff, 1/2 cup (slightly melted)
METHOD
Add all your bliss ball ingredients in a food processor or blender. Add a tbsp of water as you go until the mixture turns into a slightly sticky dough. A little water goes a long way.
Heat the biscoff in the microwave until the consistency is runny.
Roll the bliss balls using your hands and make a well in the center to put in one whole hazelnut in the middle. Continue to roll so the hazelnut's position is fixed and won't fall out.
Pour a small amount of melted biscoff on top and place in the fridge to set.
Eden loves creating delicious and simple plant-based recipes. She loves to show how easy and fun vegan living can be and hopes to inspire more people to have some fun in the kitchen and eat more plants.