Our jumbo bowls really are great for heavy meals like buddha bowls! This Coconut Cilanro Lime Rice by @bitesbylex is an amazing base for your buddha bowls! Top if off with lots of veggies and tofu or use it as a wonderful and fragrant bed for your flavorful curries!
Tempeh is high in protein and is great to incorporate into you plant-based diet. Have a try at this recipe and use it as a topping to your salad or grains!
Ramen. Do we need to say anything further? Loaded with flavor, vegetables and mushrooms, this nutrient-packed Vegan Ramen by @evawadl will surely be a weekend favorite!
This is @veganbyeden 's Vegan Singapore Noodles! Very few ingredients but oh so flavorful! Have this as a base to your wonderful buddha bowls and top it with your favorite toppings!
We are loving the color in this creamy pasta dish. The flavor combo is also super interesting. It has both Italian and Middle Eastern flavours! So irresistible!
We have always believed that eating vibrant, nutrient-packed food is a great way to fill yourself with energy. Thriving off of plant-based food will not only help the environment but it will also greatly boost your body's immune system. @foodpassionical's Balsamic Roasted Herb Potatoes with Vegetables is a really delicious recipe to start your plant-based journey.
We all need some hearty, warming and nutritious bowl from time to time. The lovely crispy croutons is a nice contrast of texture to this rich and creamy spiced lentil and carrot soup by @nourishing.amy.
This Red Lentil and Cashew Spread will make you fall in love with toasts again. It's perfect as a spread but also great as a dip for your favorite plant-based crackers and veggies!
Nothing brightens a day like a rainbow buddha bowl! This Vegan Buttery Quinoa with Spicy Chickpeas by @pia_mia_clean_food is a total stunner. Just one serving of this will surely fill you up with lots of vitamins and nutrients.
